Lunch Menu

We serve a tasty home-cooked lunch every weekday 11.00-14.00.

Monday

Hotel’s flying Jacob with rice

Tuesday

Provençal-style roasted pork collarwith potato wedges, aioli and BBQ sauce

Wednesday

Beef Stroganoff with rice

Thursday

Slow-roasted beef knuckle with boiled potatoes, mushroom sauce, fried onions and blackcurrant jelly

Friday

Barbecue Buffet

Fish of the week

Oven-baked haddock with butter-roasted cabbage, Sandefjord sauce, boiled potatoes, chives
and dill
Price: 149 SEK / 134 SEK senior / 122 SEK takeaway

Vegetarian of the week

Fried feta cheese with marinated cauliflower, pickled onion, boiled potatoes and fermented
garlic crème *G (*G)
Price: 139 SEK / 124 SEK senior / 112 SEK takeaway

Caesarsallad

Choose between shrimp and chicken *G (*G)
Price: 139 SEK / 124 SEK senior / 112 SEK takeaway

Hotel's club toast

Tomato focaccia with mozzarella, Serrano ham, pesto mayonnaise and chicken.
Served with fries and sun-dried tomato mayonnaise *G *L
Price: 139 SEK / 124 SEK senior / 112 SEK takeaway

Hotel's smashburger

Smashburger in brioche bun with hamburger dressing, cheddar, salad, red onion and
sliced pickle. Served with fries and chimichurri mayonnaise *G (*G) *L
Price: 159 SEK / 149 SEK takeaway

Adrian’s hot smashburger

Smashburger in a brioche bun with chili mayonnaise, cheddar, lettuce, red onion and
jalapeño mango salsa. Served with fries and chimichurri mayonnaise *G *L
Price: 159 SEK / 149 SEK takeaway

*G - contains gluten (*G) - gluten-free option is available *L - contains lactose

Lunch of the day: 139 SEK / 124 SEK senior / 112 SEK takeaway 
Including salad buffet, bread, soup of the day, meal drink, coffe & homemade sweet after the meal

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